Books by Jordan Mackay
The Sommelier's Atlas of Taste: A Field Guide to the Great Wines of Europe
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Secrets of the Sommeliers: How to Think and Drink Like the Worlds Top Wine Professionals
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Two in the Kitchen (Williams-Sonoma): A Cookbook for Newlyweds
Christie Dufault, Jordan Mackay
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![Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]](https://www.patogupirkti.lt/media/catalogen/product/978160/9781607747208.jpg)
Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]
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Franklin Steak: Dry-Aged. Live-Fired. Pure Beef
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![Franklin Smoke: Wood. Fire. Food. [A Cookbook]](https://www.patogupirkti.lt/media/catalogen/product/978198/9781984860484.jpg)
Franklin Smoke: Wood. Fire. Food. [A Cookbook]
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![The Complete Franklin Barbecue Collection [Special Edition, Three-Book Boxed Set]: Franklin Barbecue, Franklin Steak, and Franklin Smoke](https://www.patogupirkti.lt/media/catalogen/product/978059/9780593839638.jpg)
The Complete Franklin Barbecue Collection [Special Edition, Three-Book Boxed Set]: Franklin Barbecue, Franklin Steak, and Franklin Smoke
-20% with code BOOKS
In stock at our supplier
The Franklin Barbecue Collection Franklin Barbecue and Franklin Steak
-20% with code BOOKS
In stock at our supplier