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Carving and Serving - D. A. Lincoln

English
2008-01-07
€11.29 €16.13

-30% with code BOOKS

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Published in 1891, this volume provides recipes and instructions for the proper preparation, carving, and serving of all types of meat and meat products.

Description

Published in 1891, this volume provides recipes and instructions for the proper preparation, carving, and serving of all types of meat and meat products.

More Information

Author D. A. Lincoln
Publisher Arcadia Publishing
Series Arcadia Publishing
Release year 2008
Cover type Softcover
EAN 9781429012553
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€11.29 €16.13