Cooking with St. Clair: Second Edition - Fredric Declouet
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In discussing this book, Fred has suggested this guideline for success: If you find a recipe that you like, and use it exactly and successfully, then this is a successful recipe book, and you're a successful reader and cook. But if you find a recipe that you like, and out of necessity or invention successfully add or subtract something of your own, then this is a real Creole cook book, and you are a real Cr ... Full description
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Description
More Information
| Author | Fredric Declouet |
|---|---|
| Publisher | 1st Book Library |
| Release year | 2002 |
| Cover type | Softcover |
| EAN | 9780759683686 |