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Delicate Feasting - Theodore Child

English
2008-02-06
โ‚ฌ19.02 โ‚ฌ23.78

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The essays in Theodore Child's 1890 work ""Delicate Feasting"" is an early example of ""gastronomic criticism."" Coming at a time when the art of dining was receiving new attention in America, Child's work, ""a sort of higher hand-book of the kitchen and dining room,"" suggests ways in which gastronomy can be elevated in America.

Description

The essays in Theodore Child's 1890 work ""Delicate Feasting"" is an early example of ""gastronomic criticism."" Coming at a time when the art of dining was receiving new attention in America, Child's work, ""a sort of higher hand-book of the kitchen and dining room,"" suggests ways in which gastronomy can be elevated in America.

More Information

Author Theodore Child
Publisher Arcadia Publishing (SC)
Release year 2008
Cover type Softcover
EAN 9781429012577
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โ‚ฌ19.02 โ‚ฌ23.78