Potato Production, Processing and Technology - Wa Gould
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This compilation focuses on the events of growing, processing, quality control, color, as well as freezing, canning, chip, and dried production. This Potato Processing operations book, written in terms the nonprofessional plant worker will understand, is a must reference for all food processors, technologists, executives, students etc. as well as a valuable addition to the company technical reference librar ... Full description
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Description
This compilation focuses on the events of growing, processing, quality control, color, as well as freezing, canning, chip, and dried production. This Potato Processing operations book, written in terms the nonprofessional plant worker will understand, is a must reference for all food processors, technologists, executives, students etc. as well as a valuable addition to the company technical reference library. Included are figures, tables and charts throughout the book.
More Information
| Author | Wa Gould |
|---|---|
| Publisher | Elsevier Science |
| Release year | 1999 |
| Cover type | Hardcover |
| EAN | 9781845695972 |