Books by Andrew Dalby
Siren Feasts: A History of Food and Gastronomy in Greece
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Rediscovering Homer: Inside the Origins of the Epic
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Food in the Ancient World from A to Z
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Siren Feasts: A History of Food and Gastronomy in Greece
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Dictionary of Languages: The Definitive Reference to More Than 400 Languages
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Food in the Ancient World from A to Z
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Geoponika: Farm Work - A Modern Translation of the Roman and Byzantine Farming Handbook
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Prince Charoon Et Al: South East Asia
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Gifts of the Gods: A History of Food in Greece
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Tastes of Byzantium: The Cuisine of a Legendary Empire
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Dictionary of Languages The Definitive Reference to More Than 400 Languages
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Language in Danger The Loss of Linguistic Diversity and the Threat to Our Future
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A Cultural History of Plants in the Early Modern Era
Annette Giesecke, Andrew Dalby, David Mabberley, Alain Touwaide, Jennifer Dawn Milam, Stephen Forbes
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