Books by James Briscione
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-20%
The Flavor Matrix: The Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes
Brooke Parkhurst, James Briscione
€46.04
€57.55
-20% with code BOOKS
In stock at our supplier
-20%
The Great Cook: Essential Techniques and Inspired Flavors to Make Every Dish Better
The Editors of Cooking Light, James Briscione
€34.99
€43.74
-20% with code BOOKS
In stock at our supplier
-20%
Flavor for All: Everyday Recipes and Creative Pairings
Brooke Parkhurst, James Briscione
€34.99
€43.74
-20% with code BOOKS
In stock at our supplier