Books by Jordan D. Rosenblum
Food and Identity in Early Rabbinic Judaism
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Food and Identity in Early Rabbinic Judaism
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The Jewish Dietary Laws in the Ancient World
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The Jewish Dietary Laws in the Ancient World
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Rabbinic Drinking What Beverages Teach Us About Rabbinic Literature
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Rabbinic Drinking What Beverages Teach Us About Rabbinic Literature
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Feasting and Fasting The History and Ethics of Jewish Food
Aaron S. Gross, Jody Myers, Jordan D. Rosenblum
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Forbidden: A 3,000-Year History of Jews and the Pig
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