Books by Alessandra Pellerito
Food Sharing: Chemical Evaluation of Durable Foods
Alessandra Pellerito, Maria Micali, Ralf Dounz-Weigt
-20% with code BOOKS
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Sicilian Street Foods and Chemistry: The Palermo Case Study
Alessandra Pellerito, Michele Barone
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Indian Herbal Medicines: Antioxidant and Antimicrobial Properties
Maria Micali, Rajeev K. Singla, Alessandra Pellerito, Ramesh Kumar Sharma, Bhupendra Kumar Rana
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